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Veggies in the oven, in short

Very basic and low-touch method for making vegetables in the oven of any size, including a toaster oven. here is how to do it:

  • heat the oven to 400F
  • wash, peel and cut vegetables
  • in a large bowl mix vegetables with sauce. 
  • spread on the baking sheet in one layer, skin side down. Bake for 40 to 50 minutes .

Veggie mixes:
broccoli, cauliflower, red onions
Chinese eggplant, garlic cloves, shallots, peppers,  uncut parsley

sauce:
Oil and spices
oil, mustard, spices
oil, balsamic vinegar, spices
pesto

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